Food Science Technician

job outlook graphic

JOB OUTLOOK

Stable

Money & Outlook

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North Dakota's Employment and Outlook (State-wide)

Outlook Stable
Growth rate is estimated to be 4%
Job Openings 7 estimated annual job openings
Employment 47 were employed in this occupation
Industries Large concentrations of this occupation are found in these industries
  • Colleges, Universities, and Professional Schools (NAICS611300) (52.21%)
  • Architectural, engineering, and related services (NAICS541300) (16.91%)
  • Sugar and confectionery product manufacturing (NAICS311300) (8.09%)
  • Management, scientific, and technical consulting services (NAICS541600) (6.62%)
  • Scientific research and development services (NAICS541700) (6.62%)
  • Grain and oilseed milling (NAICS311200) (4.41%)
  • Fruit and vegetable preserving and specialty food manufacturing (NAICS311400) (3.68%)
  • Bakeries and tortilla manufacturing (NAICS311800) (1.47%)

National Earnings

Average Annual Wage

$54,400

Average Hourly Wage

$26.15

Average Annual Range

$37,760 to $75,100

Note: variations in salaries reflect differences in size of firm, location, level of education and professional credentials.

Where do these numbers come from?


National Employment and Outlook

Outlook increasing
  The employment change from 2023 to 2033 is estimated to be +7%.
(The National average for all occupations is +4%)
Job Openings very small number
  Less than 1000 average annual openings are expected for this occupation between 2023 and 2033.
(The National Average for all occupations is 1,724 openings)
Employment small occupation
  This was a small occupation in the United States, employing 25,100 workers in 2023.
(The National average for all occupations is 150,944 workers)
Growth Faster than average growth
  Food science technicians will assist scientists to improve food-processing techniques, ensuring that products are safe, waste is limited, and food is shipped efficiently. Technicians also will continue to assist in studies that analyze soil composition and soil improvement techniques, find uses for agricultural byproducts, and selectively breed crops to resist pests and disease or to improve taste. 
Industries Large concentrations of this occupation are found in these industries
  • Manufacturing (NAICS31-330) (41.6%)
  • Food manufacturing (NAICS311000) (33.8%)
  • Agriculture, forestry, fishing and hunting (NAICS110000) (32.7%)
  • Crop production (NAICS111000) (12.9%)
  • Support activities for agriculture and forestry (NAICS115000) (12%)
  • Dairy product manufacturing (NAICS311500) (8.1%)
  • Animal Production and Aquaculture (NAICS112000) (7.8%)
  • Other food manufacturing (NAICS311900) (7.6%)
  • Professional, scientific, and technical services (NAICS540000) (7.4%)
  • Self-employed workers (6.7%)
  • Beverage and tobacco product manufacturing (NAICS312000) (6.6%)
  • Fruit and vegetable preserving and specialty food manufacturing (NAICS311400) (6.6%)
  • Beverage manufacturing (NAICS312100) (6.5%)